Although Covid-19 pandemic has been a major challenge to the healthcare sector, it's impact on the agrofood sector will also be enormous. This was highlighted too during an e-meeting on the impact of covid-19 on African Diaspora Agrofood Entrepreneurs. To insure the food security of nations and the survival of the agrofood sector as a major stimulus for economic development, entrepreneurs have to be prepared to face the challenges of the post covid-19 business environment. Thus we are now organizing the second session of our online seminar series.
We invite you to join the Food Bridge's next online seminar for African Diaspora Agrofood entrepreneurs, which will be held on the 29th of May 2020 at 11am. The theme is 'Doing Business in Post COVID-19 Agrofood Sector'. Learn from Mr Jeremy Knops, DG Coleacp , the expertise and support COLEACP can provide for agrofood entrepreneurs.
The Helping Hand Project