Food heritage is not just about the food but also the utensils and materials used. Join us as we explore the artistic expressions of food heritage materials and culture. This first session will focus on coffee. We will have presentations of the coffee culture and materials from different countries
This is an initiative of the Food Bridge with support from Sankaa vzw, GC, Nekkersdal, FOST VUB and with subsidy from the heritage department of the Brussels Flemish Regional Government?
Event Date | 15-09-2023 5:00 am |
Event End Date | 25-08-2023 7:30 am |
Registered | 0 |
Cancel Registration Before Date | 13-03-2025 6:06 pm |
Location | GC Nekersdal |